Particularly suited to the meat, canned food and sauce industries.
Natural texture typical of garlic cloves, preserves all the properties of this product.
Fresh: Store between 0ºC and 4ºC
Best before: 21 days to 1 month, depending on the time of year.
Frozen: Store between -18ºC and -20ºC
Best before: 24 months.
Protect from light.

Fresh Peeled Garlic Cloves
Plastic containers: 1 and 1.5 kg.
Cardboard box: 460x230x356 mm – 8 – 12 kg.
Euro Pallet: 1200×800 (40 boxes /320 kg. 1 kg and 480 kg plastic containers. 1.5 kg plastic containers)
American Pallet: 1200×1000 (70 boxes / 560 kg plastic cont. 1 kg and 840 plastic cont. of 1.5 kg)
Plastic bags: 0.5, 1, 2.5, 5 and 10 kg.
Cardboard box: 380x286x160mm – 10 kg.
Euro Pallet: 1200×800 560 kg. (56 boxes).
American Pallet: 1200×1000 900 kg. (90 boxes).
Frozen Peeled Garlic Cloves
Plastic bags: 0.5, 1, 2.5, 5 and 10 kg.
Cardboard box: 380x286x160mm – 10 kg.
Euro Pallet: 1200×800 560 kg. (56 boxes).
American Pallet: 1200×1000 900 kg. (90 boxes).
Frozen Peeled and Sliced Garlic Cloves
Plastic bags: 2.5 and 5 kg.
Cardboard box: 380x286x160mm – 10 kg.
Euro Pallet: 1200×800 560 kg. (56 boxes).
American Pallet: 1200×1000 900 kg. (90 boxes).
More Ajopel products
A pioneering business in the sector
AJOPEL is a leader in quality and supplies the most important national, international and multinational companies in Spain, as well as smaller businesses that produce great products.